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The Genera Lactobacillus and Carnobacterium | SpringerLink
The Genera Lactobacillus and Carnobacterium | SpringerLink

PDF) Novel Angiotensin-Converting Enzyme-Inhibitory Peptides From Fermented  Bovine Milk Started by Lactobacillus helveticus KLDS.31 and Lactobacillus  casei KLDS.105: Purification, Identification, and Interaction Mechanisms
PDF) Novel Angiotensin-Converting Enzyme-Inhibitory Peptides From Fermented Bovine Milk Started by Lactobacillus helveticus KLDS.31 and Lactobacillus casei KLDS.105: Purification, Identification, and Interaction Mechanisms

PDF) Antioxidative potential of folate producing probiotic Lactobacillus  helveticus CD6
PDF) Antioxidative potential of folate producing probiotic Lactobacillus helveticus CD6

Survivability of alginate-microencapsulated Lactobacillus plantarum during  storage, simulated food processing and gastrointestin
Survivability of alginate-microencapsulated Lactobacillus plantarum during storage, simulated food processing and gastrointestin

Lactobacillus helveticus LH-B02 favours the release of bioactive peptide  during Prato cheese ripening - ScienceDirect
Lactobacillus helveticus LH-B02 favours the release of bioactive peptide during Prato cheese ripening - ScienceDirect

Diversity and dynamics of lactobacilli populations during ripening of RDO  Camembert cheese
Diversity and dynamics of lactobacilli populations during ripening of RDO Camembert cheese

Lactobacillus exopolysaccharides: New perspectives on engineering  strategies, physiochemical functions, and immunomodulatory effects on host  health - ScienceDirect
Lactobacillus exopolysaccharides: New perspectives on engineering strategies, physiochemical functions, and immunomodulatory effects on host health - ScienceDirect

Optimization of the growth of Lactobacillus in skim milk added with green  banana flour and determination functional properties | Emerald Insight
Optimization of the growth of Lactobacillus in skim milk added with green banana flour and determination functional properties | Emerald Insight

PDF) Food-grade gene expression in lactic acid bacteria | Dietmar Haltrich  - Academia.edu
PDF) Food-grade gene expression in lactic acid bacteria | Dietmar Haltrich - Academia.edu

PDF) Immobilization of kefir and Lactobacillus casei on brewery spent  grains for use in sourdough wheat bread making
PDF) Immobilization of kefir and Lactobacillus casei on brewery spent grains for use in sourdough wheat bread making

Foods | Free Full-Text | Lacticaseibacillus rhamnosus: A Suitable Candidate  for the Construction of Novel Bioengineered Probiotic Strains for Targeted  Pathogen Control | HTML
Foods | Free Full-Text | Lacticaseibacillus rhamnosus: A Suitable Candidate for the Construction of Novel Bioengineered Probiotic Strains for Targeted Pathogen Control | HTML

Conversion of amino acids into aroma compounds by cell‐free extracts of Lactobacillus  helveticus - Klein - 2001 - Journal of Applied Microbiology - Wiley Online  Library
Conversion of amino acids into aroma compounds by cell‐free extracts of Lactobacillus helveticus - Klein - 2001 - Journal of Applied Microbiology - Wiley Online Library

PDF) Optimization of the growth of Lactobacillus in skim milk added with  green banana flour and determination functional properties
PDF) Optimization of the growth of Lactobacillus in skim milk added with green banana flour and determination functional properties

Conversion of amino acids into aroma compounds by cellт•'free extracts of  <i>Lactobacillus helveticus</i>
Conversion of amino acids into aroma compounds by cellт•'free extracts of <i>Lactobacillus helveticus</i>

Bioactivity and metabolomics changes of plant-based drink fermented by  Bacillus coagulans VHProbi C08 - ScienceDirect
Bioactivity and metabolomics changes of plant-based drink fermented by Bacillus coagulans VHProbi C08 - ScienceDirect

Frontiers | Proteomic Analysis of Lactobacillus nagelii in the Presence of  Saccharomyces cerevisiae Isolated From Water Kefir and Comparison With  Lactobacillus hordei
Frontiers | Proteomic Analysis of Lactobacillus nagelii in the Presence of Saccharomyces cerevisiae Isolated From Water Kefir and Comparison With Lactobacillus hordei

Lysis of lysogenic strains of Lactobacillus helveticus in Swiss cheeses and  first evidence of concomitant Streptococcus thermophilus lysis -  ScienceDirect
Lysis of lysogenic strains of Lactobacillus helveticus in Swiss cheeses and first evidence of concomitant Streptococcus thermophilus lysis - ScienceDirect

The Genera Lactobacillus and Carnobacterium | SpringerLink
The Genera Lactobacillus and Carnobacterium | SpringerLink

Diversity and dynamics of lactobacilli populations during ripening of RDO  Camembert cheese
Diversity and dynamics of lactobacilli populations during ripening of RDO Camembert cheese

Probiotics analysis by high-throughput sequencing revealed multiple  mismatches at bacteria genus level with the declared and actual composition  - ScienceDirect
Probiotics analysis by high-throughput sequencing revealed multiple mismatches at bacteria genus level with the declared and actual composition - ScienceDirect

algavital Complete Flora, 120 capsules - VitalAbo Online Shop Europe
algavital Complete Flora, 120 capsules - VitalAbo Online Shop Europe

Frontiers | Interplay of Good Bacteria and Central Nervous System:  Cognitive Aspects and Mechanistic Considerations
Frontiers | Interplay of Good Bacteria and Central Nervous System: Cognitive Aspects and Mechanistic Considerations

High protein yogurt with addition of Lactobacillus helveticus: Peptide  profile and angiotensin-converting enzyme ACE-inhibitory activity -  ScienceDirect
High protein yogurt with addition of Lactobacillus helveticus: Peptide profile and angiotensin-converting enzyme ACE-inhibitory activity - ScienceDirect

Effect of Alyssum homolocarpum mucilage and inulin microencapsulation on  the survivability of Lactobacillus casei in simulated gastrointestinal and  high-temperature conditions - ScienceDirect
Effect of Alyssum homolocarpum mucilage and inulin microencapsulation on the survivability of Lactobacillus casei in simulated gastrointestinal and high-temperature conditions - ScienceDirect